Thursday, September 4, 2014

Many Diseases Linked to High Insulin – The Longer Story

From Suzy Cohen:
For those who don’t realize, insulin is a pancreatic hormone that reduces blood sugar which rises in response to eating. Many physicians routinely measure your blood glucose, but not your insulin. The ratio of glucose to insulin is more valuable than the level of either one alone. That’s a very important statement and it often comes as a surprise to folks who are used to having their blood glucose measured (FBS) but not their insulin. Just because your blood glucose is normal (and you are sent home with the good news that you do NOT have diabetes) does not mean that everything is hunky dory. 
The following information is hard to find, and I’m happy to share it with you. A person’s insulin levels may be SKY HIGH because the pancreas could be working on overdrive to push the blood sugar into the cell. Remember, insulin puts sugar into the cell, so if you have a lot of sugar on board (from eating the typical American diet or lots of carbs) then your insulin can be very high for many years while your blood sugar is normal. This is a dangerous place to be, and many doctors never think to measure a person’s insulin. The insulin can be high because the pancreas is pumping it out all day long to push the sugar into the cell. Good time to tell you that insulin makes a person fat. The more insulin, the more weight gain. So as a side note, if you are dealing with stubborn weight that refuses to come off, you may have high insulin. 
So you see now, why it’s the ratio of glucose to insulin that is so important. High insulin gives you a higher risk for many diseases.

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